The red flowering tropical hibiscus plant gives this infusion drink its unique taste and wonderful color. The fruity flavor has the perfect hint of mint making a wonderful cup of tea that can be enjoyed all year round. Try it hot or cold with a slice of lemon.
Enchanting and alluring with a romantic rose and hibiscus essence.
Sharp, tangy, and floral with a scent that lingers.
BREWED COLOR AND TIME
Ruby red. 3-4 minutes
Hibiscus flowers are often intercropped with peanuts. Occasionally fragments of peanut shells are present. Caution for individuals with severe peanut allergies.
Ingredients: Organic hibiscus flowers, organic honeybush tea, organic rosehips, organic lemongrass, organic spearmint leaf, organic orange peel, and organic rose petals.
Source: Mountain Rose Herbs