A spicy, caffeine-free herbal chai with a robust floral aftertaste. Much of the diverse character of this unique chai is derived from generous amounts of holy basil, an important Ayurvedic herb that is responsible for the sweet floral flavor. In addition to the traditional warming chai herbs, long peppers and fennel seed combine to impart a distinctive flavor that you won’t soon forget.
AROMA AND TASTE
A stunning balance between a warming spiciness and a sweet, smooth aftertaste, with a robust floral aroma and hint of spicy earthen notes
BREW TIME AND COLOR
Amber 4-5 minutes
For educational purposes only. This information has not been evaluated by the Food and Drug Administration.
This information is not intended to diagnose, treat, cure, or prevent any disease.
Ingredients: Organic holy basil, organic cinnamon chips, organic ginger root, organic cardamom pods and seeds, organic and fair trade cloves, organic fennel seeds, organic long pepper, organic vanilla bean powder.
Source: Mountain Rose Herbs